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Food Service Supervisor

Rosey Burkhard

burkhardr@chelanschools.org

FOOD SERVICES

NEWSLETTERS

September 2021 Newsletter- English / Spanish

ANNOUNCEMENTS

The Lake Chelan School District supports access to healthy meals to all children, including children with disabilities who have special dietary needs.  Our Food Service Department is able to make reasonable modifications to student meals on a case by case basis.  Please do not hesitate to contact your school nurse for more information and ask for a “Request for Special Dietary Accommodations”.  This completed form will help the Food Service Department ensure that your student is able to eat without worry, receive nutritious meals at no extra charge, while enjoying time with their friends.
MOE Nurse – 509-682-4031 x251
CMS/CHS Nurse – 509-682-4061 x705

Pandemic EBT (P-EBT): Emergency School Meals Program Information (Updated-3/8/2021): English / Spanish

Access all Food Services Documents below:

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USDA Non-Discrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; fax: (202) 690-7442; or email: program.intake@usda.gov.
This institution is an equal opportunity provider.

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